Javanese Pinda Satesaus vs Sambel Pecel Sedang
Overall, Javanese Pinda Satesaus has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Javanese Pinda Satesaus | Sambel Pecel Sedang |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | — |
| Calories | 149 kcal | 460 kcal |
| Fat | 13 g | 28 g |
| Saturated fat | 1.8 g | 6 g |
| Sugars | 12 g | 28 g |
| Salt | 1.3 g | 2.9 g |
| Fiber | 2.1 g | 6 g |
| Protein | 5.9 g | 18 g |
| Additives | 4 | 0 |
| Allergens | Gluten, Peanuts, Soybeans | Peanuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Javanese Pinda Satesaus has 68% fewer calories (149 kcal vs 460 kcal).
- Javanese Pinda Satesaus has 54% less fat (13 g vs 28 g).
- Javanese Pinda Satesaus has 70% less saturated fat (1.8 g vs 6 g).
- Javanese Pinda Satesaus has 57% less sugar (12 g vs 28 g).
- Javanese Pinda Satesaus has 55% less salt (1.3 g vs 2.9 g).
- Sambel Pecel Sedang has 65% more fiber (6 g vs 2.1 g).
- Sambel Pecel Sedang has 67% more protein (18 g vs 5.9 g).
- Javanese Pinda Satesaus has the better Nutri-Score.
- Only Javanese Pinda Satesaus lists: Gluten, Soybeans.
Ingredients
Javanese Pinda Satesaus
PINDA 47%, water, suiker, dextrose, glucosestroop, zout, gemodificeerd zetmeel, specerijen (gember, komijnzaad, peper, chilipeper, fenegriek, kurkuma, ulenpoeder, koriander, knoflook), raapzaadolle, gebrande suikerstroop, sojasauspoeder (SOJABOON, zout, TARWE), mineraalzout kalium), kokospoeder, ui, emulgator E322 (bevat SOJA), maltodextrine, conserveermiddel E202, voedingszuur E330, kaffir limoenblad, aroma, zonnebloemolie
Sambel Pecel Sedang
Ingrediente: Peanut, Palm Sugar, Chili, Salt Garlic, Galingale, Citrus Leaves, amand.
FAQ
Which is healthier: Javanese Pinda Satesaus or Sambel Pecel Sedang?
Overall, Javanese Pinda Satesaus has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Javanese Pinda Satesaus has fewer calories: 149 kcal versus 460 kcal per 100 g.
Which has less sugar?
Javanese Pinda Satesaus has less sugar: 12 g versus 28 g per 100 g.