Comparison

Jamón de cebo ibérico vs Paleta de cebo 50% ibérico

Overall, Jamón de cebo ibérico has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientJamón de cebo ibéricoPaleta de cebo 50% ibérico
Nutri-Score e —
NOVA group 3 3
Calories 338 kcal 364 kcal
Fat 24 g 28 g
Saturated fat 9.2 g 10.3 g
Sugars 0.5 g 0 g
Salt 4.5 g —
Protein 30 g 28 g
Additives01
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Jamón de cebo ibérico has 14% less fat (24 g vs 28 g).
  • Jamón de cebo ibérico has 11% less saturated fat (9.2 g vs 10.3 g).
  • Paleta de cebo 50% ibérico has no sugar, while Jamón de cebo ibérico has 0.5 g.

Ingredients

Jamón de cebo ibérico

Jamón de cerdo ibérico y sal

Paleta de cebo 50% ibérico

Epaule de porc ibérique (140g d'épaule de porc ibérique utilisés pour obtenir 100g de produit fini), sel, conservateur (E-252). Produit sujet a perte de poids par dessiccation.

FAQ

Which is healthier: Jamón de cebo ibérico or Paleta de cebo 50% ibérico?

Overall, Jamón de cebo ibérico has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Jamón de cebo ibérico has fewer calories: 338 kcal versus 364 kcal per 100 g.

Which has less sugar?

Paleta de cebo 50% ibérico has less sugar: 0 g versus 0.5 g per 100 g.

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