Comparison

Italian Diced Pancetta vs Pancetta

Overall, Pancetta has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientItalian Diced PancettaPancetta
Nutri-Score — e
NOVA group 4 3
Calories 328 kcal 280 kcal
Fat 28.4 g 24 g
Saturated fat 10.6 g 9.6 g
Sugars 0.5 g 0 g
Salt 0.2 g 2.2 g
Fiber 0.5 g —
Protein 17 g 16 g
Additives12
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pancetta has 15% fewer calories (280 kcal vs 328 kcal).
  • Pancetta has 15% less fat (24 g vs 28.4 g).
  • Pancetta has no sugar, while Italian Diced Pancetta has 0.5 g.
  • Italian Diced Pancetta has 92% less salt (0.2 g vs 2.2 g).
  • Pancetta is less processed (lower NOVA group).

Ingredients

Italian Diced Pancetta

Pork Belly, Salt, Flavouring, Preservative (Sodium Nitrite).

Pancetta

Porsaankylki, suola, hapettumisenestoaine (E 301), säilöntäaine (E 250).

FAQ

Which is healthier: Italian Diced Pancetta or Pancetta?

Overall, Pancetta has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pancetta has fewer calories: 280 kcal versus 328 kcal per 100 g.

Which has less sugar?

Pancetta has less sugar: 0 g versus 0.5 g per 100 g.

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