Comparison
Haricots verts vs Judías Redondas
Overall, Haricots verts has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Haricots verts | Judías Redondas |
|---|---|---|
| Nutri-Score | — | a |
| NOVA group | 1 | 1 |
| Calories | 34 kcal | 39 kcal |
| Fat | 0.1 g | 0 g |
| Saturated fat | — | 0 g |
| Sugars | 2.1 g | 1.2 g |
| Salt | 0 g | 0 g |
| Fiber | 4.1 g | 3 g |
| Protein | 1.8 g | 1.9 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Haricots verts has 13% fewer calories (34 kcal vs 39 kcal).
- Judías Redondas has 43% less sugar (1.2 g vs 2.1 g).
- Haricots verts has 27% more fiber (4.1 g vs 3 g).
Ingredients
Haricots verts
haricots verts
Judías Redondas
Judias verdes.
FAQ
Which is healthier: Haricots verts or Judías Redondas?
Overall, Haricots verts has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Haricots verts has fewer calories: 34 kcal versus 39 kcal per 100 g.
Which has less sugar?
Judías Redondas has less sugar: 1.2 g versus 2.1 g per 100 g.