Comparison

Gojibeeren vs Baies de goji

Overall, Baies de goji has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.

Nutrition per 100 g

NutrientGojibeerenBaies de goji
Nutri-Score d d
NOVA group — —
Calories 343 kcal 343 kcal
Fat 3.5 g 0.5 g
Saturated fat 1.8 g 0 g
Sugars 52 g 46 g
Salt 0.5 g 0.8 g
Fiber 13 g 13 g
Protein 12 g 14 g
Additives01
AllergensNone listedSoybeans, Sulphur dioxide and sulphites

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Baies de goji has 86% less fat (0.5 g vs 3.5 g).
  • Baies de goji has no saturated fat, while Gojibeeren has 1.8 g.
  • Baies de goji has 12% less sugar (46 g vs 52 g).
  • Baies de goji has 14% more protein (14 g vs 12 g).
  • Only Baies de goji lists: Soybeans, Sulphur dioxide and sulphites.

Ingredients

Gojibeeren

Gojibeeren*. *aus biologischer Landwirtschaft Kann Spuren von Schalenfrüchten und Erdnüssen enthalten.

Baies de goji

Ingrediënten - Ingrédients NL GEDROOGDE GOJIBESSEN 100% gojibessen [gojibessen, antioxidant (E220 (SULFIETEN))]. Van nature rijk aan vezels. KAN SPOREN VAN PINDA, SOJA, ALLE NOTEN EN SESAM BEVATTEN. FR BAIES DE GOJI DESHYDRATEES-100% baies de goji [baies de goji, antioxydant (E220 (SULFITES))]. Naturellement riche en fibres. PEUT CONTENIR DES TRACES D'ARACHIDES, DE SOJA, DE TOUS TYPES DE FRUITS A COQUE ET DE SÉSAME. Let op - Attention NL Kleine kinderen kunnen zich in bessen verslikken. FR Les jeunes enfants peuvent S'étouffer en mangeant des baies. 140 ge

FAQ

Which is healthier: Gojibeeren or Baies de goji?

Overall, Baies de goji has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Gojibeeren has fewer calories: 343 kcal versus 343 kcal per 100 g.

Which has less sugar?

Baies de goji has less sugar: 46 g versus 52 g per 100 g.

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