Geflügel-Mortadella vs Feine Lyoner
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Geflügel-Mortadella | Feine Lyoner |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 232 kcal | 240 kcal |
| Fat | 20 g | 20 g |
| Saturated fat | 8 g | 8 g |
| Sugars | 0 g | 1 g |
| Salt | 2 g | 2 g |
| Fiber | — | 0 g |
| Protein | 12 g | 14 g |
| Additives | 3 | 3 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Geflügel-Mortadella has no sugar, while Feine Lyoner has 1 g.
- Feine Lyoner has 14% more protein (14 g vs 12 g).
Ingredients
Geflügel-Mortadella
Geflügelfleisch (70 %) (Pute, Huhn), Trinkwasser, Hähnchenfett mit Haut', jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze (Pfeffer, Kardamom, Muskat, Koriander, Paprika, Ingwer, Chili, Karotte, Liebstöckel, Pastinake, Bockshornklee, Lauch, Knoblauch, Zwiebel), Stabilisator. Diphosphate; Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit.
Feine Lyoner
Schweinefleisch 85 %, Trinkwasser, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Gewürze (Pastinaken, Liebstockwurzel, Bockshornklee, Macis, Ingwer, Knoblauch, Majoran, Muskatnuss, weißer Pfeffer), Zwiebeln, Dextrose, Stabilisator: Diphosphate, Antioxidationsmittel: Ascorbinsäure, Konservierungsstoff: Natriumnitrit.
FAQ
Which is healthier: Geflügel-Mortadella or Feine Lyoner?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Geflügel-Mortadella has fewer calories: 232 kcal versus 240 kcal per 100 g.
Which has less sugar?
Geflügel-Mortadella has less sugar: 0 g versus 1 g per 100 g.