Gâteau Basque à la crème vs Gâteau basque
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Gâteau Basque à la crème | Gâteau basque |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 317 kcal | 387 kcal |
| Fat | 10.8 g | 13.2 g |
| Saturated fat | 0.7 g | 0.1 g |
| Sugars | 21.9 g | 0.1 g |
| Salt | 0.2 g | 0.3 g |
| Fiber | 1.2 g | — |
| Protein | 3.9 g | 4.1 g |
| Additives | 11 | 10 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gâteau Basque à la crème has 18% fewer calories (317 kcal vs 387 kcal).
- Gâteau Basque à la crème has 18% less fat (10.8 g vs 13.2 g).
- Gâteau basque has 86% less saturated fat (0.1 g vs 0.7 g).
- Gâteau basque has 100% less sugar (0.1 g vs 21.9 g).
Ingredients
Gâteau Basque à la crème
Pâte 60% : farine de blé, sucre, beurre, œufs, poudre à lever (amidon de blé, émulsifiant: E450i, acidifiant : E500ii), sel (anti-mottant, carbonate de magnésium). Crème 40% : eau, crème pâtissière (sucre, amidon modifié, lactosérum, dextrose, LACTOSE, matière grasse laitière, épaississant : E401, stabilisant : E450, E471, protéines du lait, arôme colorants : E160a, extrait de curcumine), rhum (colorant : E150a), arôme naturel amande.
Gâteau basque
Pâte (70%): Farine de BLE, sucre, huiles et graisses végétales ((palme, coprah, colza), eau, beurre concentré (LAIT), émulsifiant (lécithines, E471), sel (0,3%), conservateur (E202), acidifiant (acide citrique), arôme naturel, colorant (caroténoïdes)), OEUFS, beurre (LAIT), poudre à lever (E450i, E500ii, amidon de BLE), sel. Garniture (30%) confiture de cerises noires: cerises noires, sucre, pectine, acide citrique.
FAQ
Which is healthier: Gâteau Basque à la crème or Gâteau basque?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gâteau Basque à la crème has fewer calories: 317 kcal versus 387 kcal per 100 g.
Which has less sugar?
Gâteau basque has less sugar: 0.1 g versus 21.9 g per 100 g.