Comparison

Galettes au bon beurre vs Sì e No super protein

Overall, Sì e No super protein has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 0.

Nutrition per 100 g

NutrientGalettes au bon beurreSì e No super protein
Nutri-Score e a
NOVA group 4 3
Calories 471 kcal 496 kcal
Fat 16 g 10 g
Saturated fat 10 g 1.5 g
Sugars 26 g 1.5 g
Salt 0.9 g 1 g
Fiber 2.5 g 9.7 g
Protein 7.4 g 26 g
Additives30
AllergensEggs, Gluten, MilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Sì e No super protein has 38% less fat (10 g vs 16 g).
  • Sì e No super protein has 85% less saturated fat (1.5 g vs 10 g).
  • Sì e No super protein has 94% less sugar (1.5 g vs 26 g).
  • Sì e No super protein has 74% more fiber (9.7 g vs 2.5 g).
  • Sì e No super protein has 72% more protein (26 g vs 7.4 g).
  • Sì e No super protein has the better Nutri-Score.
  • Sì e No super protein is less processed (lower NOVA group).
  • Only Galettes au bon beurre lists: Eggs, Gluten, Milk.

Ingredients

Galettes au bon beurre

Farine de blé 65%, sucre, beurre 18%, œufs de poules élevées en plein air 2,5%, arôme naturel, sel, poudres à lever (carbonates d'ammonium et de sodium, acide citrique), lait écrémé en poudre.

Sì e No super protein

Farina di lenticchie 63%, mais, olio di mais, farina di ceci 9%, proteine di pisello, sale marino, estratto naturale di oliva. Può contenere latte e soia ✓

FAQ

Which is healthier: Galettes au bon beurre or Sì e No super protein?

Overall, Sì e No super protein has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Galettes au bon beurre has fewer calories: 471 kcal versus 496 kcal per 100 g.

Which has less sugar?

Sì e No super protein has less sugar: 1.5 g versus 26 g per 100 g.

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