Comparison

Fresh Hard-Cooked Peeled Eggs vs Hard Boiled Eggs

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient	Fresh Hard-Cooked Peeled Egg...	Hard Boiled Eggs
Nutri-Score	a	a
NOVA group	—	3
Calories	136 kcal	136 kcal
Fat	9.1 g	9.1 g
Saturated fat	3.4 g	3.4 g
Sugars	0 g	0 g
Salt	0.3 g	0.3 g
Fiber	0 g	0 g
Protein	13.6 g	13.6 g
Additives	0	2
Allergens	Eggs	Eggs

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

Fresh Hard-Cooked Peeled Eggs

HARD-COOKED EGGS. CONTAINS EGGS.

Hard Boiled Eggs

Eggs, water, citric acid, sodium benzoate (preservative).

FAQ

Which is healthier: Fresh Hard-Cooked Peeled Eggs or Hard Boiled Eggs?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Fresh Hard-Cooked Peeled Eggs has fewer calories: 136 kcal versus 136 kcal per 100 g.

Which has less sugar?

Fresh Hard-Cooked Peeled Eggs has less sugar: 0 g versus 0 g per 100 g.

More comparisons

Fresh Hard-Cooked Peeled... vs 2 Scotch Eggs Fresh Hard-Cooked Peeled... vs Latte macchiato Hard Boiled Peeled Eggs vs Fresh Hard-Cooked Peeled... Hard Boiled Peeled Eggs vs Hard Boiled Eggs Hard Boiled Eggs vs 2 Scotch Eggs Hard Boiled Eggs vs Latte macchiato Peeled Hard Cooked Eggs vs Hard Boiled Eggs Hard Boiled Eggs vs Picnic