French Style Dressing vs Torsades à la bolognaise
Overall, French Style Dressing has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | French Style Dressing | Torsades à la bolognaise |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 3 | 3 |
| Calories | 122 kcal | 165 kcal |
| Fat | 2.4 g | 5.8 g |
| Saturated fat | 0.7 g | 1.7 g |
| Sugars | 4.2 g | 1.9 g |
| Salt | 0.2 g | 0 g |
| Fiber | 1.1 g | 1.3 g |
| Protein | 8 g | 6.6 g |
| Additives | 0 | 0 |
| Allergens | Beef, Gluten | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- French Style Dressing has 26% fewer calories (122 kcal vs 165 kcal).
- French Style Dressing has 59% less fat (2.4 g vs 5.8 g).
- French Style Dressing has 59% less saturated fat (0.7 g vs 1.7 g).
- Torsades à la bolognaise has 55% less sugar (1.9 g vs 4.2 g).
- French Style Dressing has 18% more protein (8 g vs 6.6 g).
- Only French Style Dressing lists: Beef.
- Only Torsades à la bolognaise lists: Milk.
Ingredients
French Style Dressing
Cooked Pasta (31%) (Durum Wheat Semolina (contains Gluten). Water). Beef (25%) Tomatoes (12%). Water. Carrots (6%) Tomato Paste (5%). Onions (5%) Courgette (3%) Rapeseed - Oil - Cornflour Garlic Purée · Salt. Oregano - Ground Black Pepper.
Torsades à la bolognaise
Les ingrédients des torsades et sauce bolognaise sont (pourcentages exprimés sur le total de la recette): torsades cuites 60,7% (eau, semoule de blé dur, eau), pulpe de tomates au jus 7,7% (tomates, pulpe et jus de tomates), viande de bœuf cuite origine France 5,9%, eau, double concentré de tomates 5,7%, emmental, huile de colza, crème fraîche, carottes, oignons, échalotes, farine de blé, sel, ail, basilic, persil, poivre blanc, curcuma. Torsades: origine France. Tomates origine : UE et Maroc. Informations en gras destinées aux personnes allergiques. Traces possibles de poisson, crustacés, mollusques, œuf, soja, céleri, moutarde. Viande bovine VBF. VIANDE BOVINE FRANÇAISE
FAQ
Which is healthier: French Style Dressing or Torsades à la bolognaise?
Overall, French Style Dressing has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
French Style Dressing has fewer calories: 122 kcal versus 165 kcal per 100 g.
Which has less sugar?
Torsades à la bolognaise has less sugar: 1.9 g versus 4.2 g per 100 g.