Focaccia stracchino e pomodorini vs Focaccia
Overall, Focaccia has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Focaccia stracchino e pomodo... | Focaccia |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | — | 3 |
| Calories | 240 kcal | 132 kcal |
| Fat | 7.9 g | 3 g |
| Saturated fat | 4.3 g | 0.7 g |
| Sugars | 5 g | 1 g |
| Salt | 0.5 g | 0.8 g |
| Fiber | 3.3 g | 3.7 g |
| Protein | 7.1 g | 4.4 g |
| Additives | 0 | 1 |
| Allergens | None listed | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Focaccia has 45% fewer calories (132 kcal vs 240 kcal).
- Focaccia has 62% less fat (3 g vs 7.9 g).
- Focaccia has 83% less saturated fat (0.7 g vs 4.3 g).
- Focaccia has 79% less sugar (1 g vs 5 g).
- Focaccia stracchino e pomodorini has 38% less salt (0.5 g vs 0.8 g).
- Focaccia has 10% more fiber (3.7 g vs 3.3 g).
- Focaccia stracchino e pomodorini has 38% more protein (7.1 g vs 4.4 g).
- Focaccia has the better Nutri-Score.
- Only Focaccia lists: Gluten, Milk.
Ingredients
Focaccia stracchino e pomodorini
Not available.
Focaccia
Farine de blé, eau, 12% tomates-cerises, 5% mozzarella (lait, sel, ferments lactiques m, coagulant microbien), 5% purée de basilic (90% basilic, huile de tournesol, sel), levure, huile de tournesol, huile de colza, farine de riz, sel, huile d'olive, extrait d'ail, sucre, conservateur (E281)
FAQ
Which is healthier: Focaccia stracchino e pomodorini or Focaccia?
Overall, Focaccia has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Focaccia has fewer calories: 132 kcal versus 240 kcal per 100 g.
Which has less sugar?
Focaccia has less sugar: 1 g versus 5 g per 100 g.