Category
Filled focaccia
20 Filled focaccia products average 271 kcal, 3 g of sugars and 8 g of protein per 100 g. 6% of graded products rate Nutri-Score A or B. 38% are ultra-processed (NOVA 4).
Lowest in sugar: Focaccia (1 g per 100 g)
c NOVA 4 Focaccia Poivrons & sauce tomate
231
kcal
5.9
Fat g
2.4
Sugar g
1.1
Salt g
per 100 g · 7.5 g protein
b NOVA 3 Focaccia
132
kcal
3
Fat g
1
Sugar g
0.8
Salt g
per 100 g · 4.4 g protein
c NOVA 4 Focaccia aux tomates et aux olives
251
kcal
5
Fat g
3.9
Sugar g
1.4
Salt g
per 100 g · 7.6 g protein
d NOVA 4 Product 3287390083791
285
kcal
13
Fat g
4.1
Sugar g
2.2
Salt g
per 100 g · 7.2 g protein
c Focaccia stracchino e pomodorini
240
kcal
7.9
Fat g
5
Sugar g
0.5
Salt g
per 100 g · 7.1 g protein
Foccacia al Formaggio
315
kcal
—
Fat
1.6
Sugar g
1.5
Salt g
per 100 g · 13.5 g protein
d Focaccia de Cebolla
280
kcal
12.1
Fat g
4.7
Sugar g
1.6
Salt g
per 100 g · 6.3 g protein
NOVA 3 Focaccia Margherita
239
kcal
8
Fat g
1.2
Sugar g
0.4
Salt g
per 100 g · 12 g protein
e Focaccia con olive
267
kcal
8.4
Fat g
2.4
Sugar g
8.4
Salt g
per 100 g · 6.9 g protein
d Focaccia
309
kcal
10
Fat g
2.6
Sugar g
1.3
Salt g
per 100 g · 7.9 g protein
d Focaccia
246
kcal
8.5
Fat g
5.1
Sugar g
1.8
Salt g
per 100 g · 8.3 g protein
d Focaccia
330
kcal
13
Fat g
2.1
Sugar g
1.1
Salt g
per 100 g · 1.1 g protein
d Focaccia con pomodorini
262
kcal
8.6
Fat g
3
Sugar g
2.1
Salt g
per 100 g · 6.6 g protein
d Foccacia margarita
223
kcal
7.9
Fat g
2.1
Sugar g
1.2
Salt g
per 100 g · 9.1 g protein
c NOVA 3 Green Olive, Feta & Oregano Focaccia
259
kcal
6.3
Fat g
4.2
Sugar g
0.7
Salt g
per 100 g · 9.7 g protein
e NOVA 3 Product 8020170015873
328
kcal
20
Fat g
2
Sugar g
1.2
Salt g
per 100 g · 16 g protein
d Focaccia alle olive
305
kcal
13
Fat g
1.5
Sugar g
2.2
Salt g
per 100 g · 6 g protein
d Focaccia
307
kcal
13
Fat g
3.5
Sugar g
1.4
Salt g
per 100 g · 6.6 g protein
NOVA 3
Focaccia knoflook mozzarella
324
kcal
12.5
Fat g
—
Sugar
—
Salt
per 100 g · 9.7 g protein
c Focaccia
290
kcal
9.7
Fat g
3.8
Sugar g
1.1
Salt g
per 100 g · 7.3 g protein