Comparison

Filet de colin d’alaska pané vs Dos de Colin d'Alaska surgelés

Overall, Dos de Colin d'Alaska surgelés has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.

Nutrition per 100 g

NutrientFilet de colin d’alaska panéDos de Colin d'Alaska surgel...
Nutri-Score a a
NOVA group — 1
Calories 211 kcal 70 kcal
Fat 8.9 g 0.2 g
Saturated fat 0.8 g 0 g
Sugars 0.8 g 0 g
Salt 0.5 g 0.4 g
Fiber — 0.1 g
Protein 12 g 17 g
Additives00
AllergensNone listedFish

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Dos de Colin d'Alaska surgelés has 67% fewer calories (70 kcal vs 211 kcal).
  • Dos de Colin d'Alaska surgelés has 98% less fat (0.2 g vs 8.9 g).
  • Dos de Colin d'Alaska surgelés has no saturated fat, while Filet de colin d’alaska pané has 0.8 g.
  • Dos de Colin d'Alaska surgelés has no sugar, while Filet de colin d’alaska pané has 0.8 g.
  • Dos de Colin d'Alaska surgelés has 29% more protein (17 g vs 12 g).
  • Only Dos de Colin d'Alaska surgelés lists: Fish.

Ingredients

Filet de colin d’alaska pané

Not available.

Dos de Colin d'Alaska surgelés

_Colin_ d'Alaska (Espèce : Theragra chalcogramma)

FAQ

Which is healthier: Filet de colin d’alaska pané or Dos de Colin d'Alaska surgelés?

Overall, Dos de Colin d'Alaska surgelés has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Dos de Colin d'Alaska surgelés has fewer calories: 70 kcal versus 211 kcal per 100 g.

Which has less sugar?

Dos de Colin d'Alaska surgelés has less sugar: 0 g versus 0.8 g per 100 g.

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