Comparison

Farine de quinoa sans gluten vs Farina di quinoa

Overall, Farine de quinoa sans gluten has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Better choice
Farine de quinoa sans gluten

Farine de quinoa sans gluten

Markal
a
Farina di quinoa

Farina di quinoa

Naturasì
a

Nutrition per 100 g

NutrientFarine de quinoa sans glutenFarina di quinoa
Nutri-Score a a
NOVA group — —
Calories 357 kcal 380 kcal
Fat 6.5 g 6.2 g
Saturated fat 0.8 g 0.7 g
Sugars 2.7 g 4 g
Salt 0 g 0 g
Fiber — 9 g
Protein 11.7 g 12 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Farine de quinoa sans gluten has 33% less sugar (2.7 g vs 4 g).

Ingredients

Farine de quinoa sans gluten

Not available.

Farina di quinoa

Not available.

FAQ

Which is healthier: Farine de quinoa sans gluten or Farina di quinoa?

Overall, Farine de quinoa sans gluten has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Farine de quinoa sans gluten has fewer calories: 357 kcal versus 380 kcal per 100 g.

Which has less sugar?

Farine de quinoa sans gluten has less sugar: 2.7 g versus 4 g per 100 g.

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