Fagioli borlotti vs Fagioli borlotti
Overall, Fagioli borlotti has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Fagioli borlotti | Fagioli borlotti |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | — | 1 |
| Calories | 94 kcal | 324 kcal |
| Fat | 0.4 g | 2 g |
| Saturated fat | 0.1 g | 0.2 g |
| Sugars | 0.7 g | 3.5 g |
| Salt | 1 g | 0 g |
| Fiber | 5 g | 17 g |
| Protein | 6.6 g | 20 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Fagioli borlotti has 71% fewer calories (94 kcal vs 324 kcal).
- Fagioli borlotti has 80% less fat (0.4 g vs 2 g).
- Fagioli borlotti has 80% less sugar (0.7 g vs 3.5 g).
- Fagioli borlotti has no salt, while Fagioli borlotti has 1 g.
- Fagioli borlotti has 71% more fiber (17 g vs 5 g).
- Fagioli borlotti has 67% more protein (20 g vs 6.6 g).
- Fagioli borlotti has the better Nutri-Score.
Ingredients
Fagioli borlotti
Not available.
Fagioli borlotti
Fagioli Borlotti
FAQ
Which is healthier: Fagioli borlotti or Fagioli borlotti?
Overall, Fagioli borlotti has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fagioli borlotti has fewer calories: 94 kcal versus 324 kcal per 100 g.
Which has less sugar?
Fagioli borlotti has less sugar: 0.7 g versus 3.5 g per 100 g.