Comparison
Fagioli borlotti vs Fagioli borlotti
Overall, Fagioli borlotti has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Fagioli borlotti | Fagioli borlotti |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 289 kcal | 324 kcal |
| Fat | 2.1 g | 2 g |
| Saturated fat | 0.4 g | 0.2 g |
| Sugars | 2.6 g | 3.5 g |
| Salt | 0 g | 0 g |
| Fiber | 23 g | 17 g |
| Protein | 22 g | 20 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Fagioli borlotti has 11% fewer calories (289 kcal vs 324 kcal).
- Fagioli borlotti has 26% less sugar (2.6 g vs 3.5 g).
- Fagioli borlotti has 26% more fiber (23 g vs 17 g).
Ingredients
Fagioli borlotti
Fagioli borlotti. Può contenere tracce di lupini, glutine, soia, sesamo e senape. CONSERVAZIONE:
Fagioli borlotti
Fagioli Borlotti
FAQ
Which is healthier: Fagioli borlotti or Fagioli borlotti?
Overall, Fagioli borlotti has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fagioli borlotti has fewer calories: 289 kcal versus 324 kcal per 100 g.
Which has less sugar?
Fagioli borlotti has less sugar: 2.6 g versus 3.5 g per 100 g.