Crêpes champignons vs Crêpes demi-lune champignons frais pâte aux oeufs frais
Overall, Crêpes demi-lune champignons frais pâte aux oeufs frais has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Crêpes champignons
Crêpes demi-lune champignons frais pâte aux oeufs frais
Nutrition per 100 g
| Nutrient | Crêpes champignons | Crêpes demi-lune champignons... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 124 kcal | 95 kcal |
| Fat | 3.4 g | 1.1 g |
| Saturated fat | 2.4 g | 0.1 g |
| Sugars | 1.7 g | 3 g |
| Salt | 0.8 g | 0.8 g |
| Fiber | 1.5 g | 1.2 g |
| Protein | 3.5 g | 4.8 g |
| Additives | 1 | 0 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Crêpes demi-lune champignons frais pâte aux oeufs frais has 23% fewer calories (95 kcal vs 124 kcal).
- Crêpes demi-lune champignons frais pâte aux oeufs frais has 68% less fat (1.1 g vs 3.4 g).
- Crêpes demi-lune champignons frais pâte aux oeufs frais has 96% less saturated fat (0.1 g vs 2.4 g).
- Crêpes champignons has 43% less sugar (1.7 g vs 3 g).
- Crêpes champignons has 20% more fiber (1.5 g vs 1.2 g).
- Crêpes demi-lune champignons frais pâte aux oeufs frais has 27% more protein (4.8 g vs 3.5 g).
Ingredients
Crêpes champignons
Eau, champignon de Paris 21 %, farine de blé (gluten), crème liquide 4,2% (lait), lait entier en poudre, amidon transformé de manioc, oignon, emmental français râpé (lait), œuf entier en poudre, lactose (lait), farine de seigle (gluten), sel, huile de tournesol, ail, arôme naturel champignon,lait écrémé en poudre.
Crêpes demi-lune champignons frais pâte aux oeufs frais
Garniture (60 %) : eau, champignons de Paris frais (33 %), farine de _blé_, huile végétale de tournesol non hydrogénée, _lait_ écrémé en poudre, oignons, sel, arôme naturel de poivre, arôme naturel. Pâte (40 %) : eau, farine de _blé_, _œufs_ frais entiers pasteurisés (8 %), _lait_ écrémé en poudre, huile végétale de tournesol non hydrogénée, dextrose de blé, sel.
FAQ
Which is healthier: Crêpes champignons or Crêpes demi-lune champignons frais pâte aux oeufs frais?
Overall, Crêpes demi-lune champignons frais pâte aux oeufs frais has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Crêpes demi-lune champignons frais pâte aux oeufs frais has fewer calories: 95 kcal versus 124 kcal per 100 g.
Which has less sugar?
Crêpes champignons has less sugar: 1.7 g versus 3 g per 100 g.