Creme à la Catalan vs Crème Brûlée
Overall, Creme à la Catalan has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Creme à la Catalan | Crème Brûlée |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 4 |
| Calories | 138 kcal | 292 kcal |
| Fat | 4.1 g | 22 g |
| Saturated fat | 2 g | 15 g |
| Sugars | 19.8 g | 17 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | — | 0.5 g |
| Protein | 3.7 g | 4.4 g |
| Additives | 3 | 0 |
| Allergens | Eggs, Milk, Eigelb, Vollei, Vollmilch | Eggs, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Creme à la Catalan has 53% fewer calories (138 kcal vs 292 kcal).
- Creme à la Catalan has 81% less fat (4.1 g vs 22 g).
- Creme à la Catalan has 87% less saturated fat (2 g vs 15 g).
- Crème Brûlée has 14% less sugar (17 g vs 19.8 g).
- Crème Brûlée has 16% more protein (4.4 g vs 3.7 g).
- Creme à la Catalan has the better Nutri-Score.
- Only Creme à la Catalan lists: Eigelb, Vollei, Vollmilch.
Ingredients
Creme à la Catalan
Milchdessert-Creme (_Vollmilch_, Zucker, _Eigelb_, _Vollei_, Stärke, Verdickungsmittel: Pektine, Carrageen, Johannisbrotkernmehl; Aroma, Farbstoff: Carotin), karamellisierter Zucker
Crème Brûlée
Crème 58%, œufs frais 12,5%, sucre, lait écrémé, jaune d'œufs frais 7,5%, arôme vanille.
FAQ
Which is healthier: Creme à la Catalan or Crème Brûlée?
Overall, Creme à la Catalan has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Creme à la Catalan has fewer calories: 138 kcal versus 292 kcal per 100 g.
Which has less sugar?
Crème Brûlée has less sugar: 17 g versus 19.8 g per 100 g.