Comparison

Cordon Bleu vs Viennese

Overall, Viennese has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientCordon BleuViennese
Nutri-Score — c
NOVA group — 3
Calories 216 kcal 231 kcal
Fat 12 g 11 g
Saturated fat 3 g 1.2 g
Sugars 1.9 g 1.1 g
Salt — 1.1 g
Fiber 2.1 g —
Protein 11 g 14 g
Additives01
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Viennese has 60% less saturated fat (1.2 g vs 3 g).
  • Viennese has 42% less sugar (1.1 g vs 1.9 g).
  • Viennese has 21% more protein (14 g vs 11 g).
  • Only Viennese lists: Gluten.

Ingredients

Cordon Bleu

Not available.

Viennese

Filetti di pollo (60%), farina di frumento (glutine), alia di girasole, acqua, amido di frumento (glutine), sale, amido di risa, arama naturale, antiossidanti: ascorbato di sodío; spezie, Lievito. Può contenere: Latte uova senape, soia.

FAQ

Which is healthier: Cordon Bleu or Viennese?

Overall, Viennese has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Cordon Bleu has fewer calories: 216 kcal versus 231 kcal per 100 g.

Which has less sugar?

Viennese has less sugar: 1.1 g versus 1.9 g per 100 g.

More comparisons