Comparison

Copos de avena sin gluten vs Chocapic

Overall, Copos de avena sin gluten has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.

Nutrition per 100 g

NutrientCopos de avena sin glutenChocapic
Nutri-Score a c
NOVA group 1 4
Calories 370 kcal 383 kcal
Fat 6.5 g 4.8 g
Saturated fat 1.3 g 2 g
Sugars 1 g 22.4 g
Salt 0 g 0.2 g
Fiber 11 g 7.5 g
Protein 14 g 8.8 g
Additives02
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Chocapic has 26% less fat (4.8 g vs 6.5 g).
  • Copos de avena sin gluten has 35% less saturated fat (1.3 g vs 2 g).
  • Copos de avena sin gluten has 96% less sugar (1 g vs 22.4 g).
  • Copos de avena sin gluten has 32% more fiber (11 g vs 7.5 g).
  • Copos de avena sin gluten has 37% more protein (14 g vs 8.8 g).
  • Copos de avena sin gluten has the better Nutri-Score.
  • Copos de avena sin gluten is less processed (lower NOVA group).
  • Only Chocapic lists: Gluten.

Ingredients

Copos de avena sin gluten

Avena

Chocapic

Harina integral de trigo (33,6%), chocolate en polvo (22,8%) [azúcar, cacao en polvo (7,3%)], harina de trigo (16,9%), sémola de maíz (15,1%), jarabe de glucosa, azúcar, extracto de malta de cebada (cebada, malta de cebada), aceite de girasol, vitaminas y minerales (vitamina D, tiamina, riboflavina, niacina, vitamina B6, ácido fólico, ácido pantoténico, carbonato cálcico, hierro), emulgente (lecitina de girasol), sal, aromas naturales,

FAQ

Which is healthier: Copos de avena sin gluten or Chocapic?

Overall, Copos de avena sin gluten has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Copos de avena sin gluten has fewer calories: 370 kcal versus 383 kcal per 100 g.

Which has less sugar?

Copos de avena sin gluten has less sugar: 1 g versus 22.4 g per 100 g.

More comparisons