Comparison

Confiture myrtille vs Confiture Myrtilles et Cassis

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientConfiture myrtilleConfiture Myrtilles et Cassi...
Nutri-Score d d
NOVA group 4 4
Calories 248 kcal 239 kcal
Fat 0.5 g 0.1 g
Saturated fat 0.1 g 0 g
Sugars 59 g 58 g
Salt 0 g 0 g
Fiber 2.6 g 2.2 g
Protein 0.5 g 0.4 g
Additives11
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Confiture Myrtilles et Cassis has 80% less fat (0.1 g vs 0.5 g).
  • Confiture myrtille has 15% more fiber (2.6 g vs 2.2 g).

Ingredients

Confiture myrtille

Sucre de canne*, myrtilles*, gélifiant : pectines, jus de citron concentré* * issus de l'agriculture biologique

Confiture Myrtilles et Cassis

Fruits (myrtilles 35%, cassis 15%), sucre, sucre roux de canne, jus de citrons concentrés et, éventuellement, gélifiant : pectine de fruits.

FAQ

Which is healthier: Confiture myrtille or Confiture Myrtilles et Cassis?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Confiture Myrtilles et Cassis has fewer calories: 239 kcal versus 248 kcal per 100 g.

Which has less sugar?

Confiture Myrtilles et Cassis has less sugar: 58 g versus 59 g per 100 g.

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