Comparison

Confit d'oignons vs Confit de mangue au curry

Overall, Confit d'oignons has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientConfit d'oignonsConfit de mangue au curry
Nutri-Score d d
NOVA group 4 3
Calories 151 kcal 233 kcal
Fat 0.1 g 0.5 g
Saturated fat 0 g 0.1 g
Sugars 33.5 g 54 g
Salt 1.2 g 0.1 g
Fiber 2.1 g 2.1 g
Protein 1.1 g 1 g
Additives20
AllergensNone listedSulphur dioxide and sulphites

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Confit d'oignons has 35% fewer calories (151 kcal vs 233 kcal).
  • Confit d'oignons has 80% less fat (0.1 g vs 0.5 g).
  • Confit d'oignons has 38% less sugar (33.5 g vs 54 g).
  • Confit de mangue au curry has 92% less salt (0.1 g vs 1.2 g).
  • Confit de mangue au curry is less processed (lower NOVA group).
  • Only Confit de mangue au curry lists: Sulphur dioxide and sulphites.

Ingredients

Confit d'oignons

Oignons 66% - sucre - vinaigre - sel - gélifiant : pectines - colorant E150c.

Confit de mangue au curry

Mangue 67%, sucre, vinaigre blanc (_sulfites_), gingembre, curry 0.07%, sel, poivre

FAQ

Which is healthier: Confit d'oignons or Confit de mangue au curry?

Overall, Confit d'oignons has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Confit d'oignons has fewer calories: 151 kcal versus 233 kcal per 100 g.

Which has less sugar?

Confit d'oignons has less sugar: 33.5 g versus 54 g per 100 g.

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