Cioccolato fondente vs Buo Cioccolato Fondente 70%
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Cioccolato fondente | Buo Cioccolato Fondente 70% |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 545 kcal | 572 kcal |
| Fat | 40 g | 41.6 g |
| Saturated fat | 24.8 g | 25 g |
| Sugars | 27.2 g | 28 g |
| Salt | 0 g | 0 g |
| Fiber | 11.7 g | 11.1 g |
| Protein | 8.4 g | 8.5 g |
| Additives | 1 | 1 |
| Allergens | Soybeans | Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Cioccolato fondente
Massa di cacao, zucchero, burro di cacao, emulsionante: lecitine (soia); estratto di vaniglia
Buo Cioccolato Fondente 70%
Pâte de cacao, sucre de canne, beurre de cacao, émulsifiant : lécithines (_soja_).
FAQ
Which is healthier: Cioccolato fondente or Buo Cioccolato Fondente 70%?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cioccolato fondente has fewer calories: 545 kcal versus 572 kcal per 100 g.
Which has less sugar?
Cioccolato fondente has less sugar: 27.2 g versus 28 g per 100 g.