Comparison

Chucrut al estilo bávaro vs Raw garlic and dill sauerkraut

Overall, Raw garlic and dill sauerkraut has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientChucrut al estilo bávaroRaw garlic and dill sauerkra...
Nutri-Score c b
NOVA group 3 3
Calories 22 kcal 20 kcal
Fat 0.5 g 0.5 g
Saturated fat 0.1 g 0.1 g
Sugars 1.7 g 0.7 g
Salt 1.1 g 1.5 g
Fiber 1.7 g 2.4 g
Protein 1.5 g 1.2 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Raw garlic and dill sauerkraut has 59% less sugar (0.7 g vs 1.7 g).
  • Chucrut al estilo bávaro has 26% less salt (1.1 g vs 1.5 g).
  • Raw garlic and dill sauerkraut has 29% more fiber (2.4 g vs 1.7 g).
  • Chucrut al estilo bávaro has 20% more protein (1.5 g vs 1.2 g).
  • Raw garlic and dill sauerkraut has the better Nutri-Score.

Ingredients

Chucrut al estilo bávaro

Col blanca, vino blanco, sal, ácido ascórbico

Raw garlic and dill sauerkraut

White Cabbage, Cucumber, Sea Salt, Dill, Garlic, Black Peppercorns, Caraway Seeds

FAQ

Which is healthier: Chucrut al estilo bávaro or Raw garlic and dill sauerkraut?

Overall, Raw garlic and dill sauerkraut has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Raw garlic and dill sauerkraut has fewer calories: 20 kcal versus 22 kcal per 100 g.

Which has less sugar?

Raw garlic and dill sauerkraut has less sugar: 0.7 g versus 1.7 g per 100 g.

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