Comparison

Choucroute vs Raw garlic and dill sauerkraut

Overall, Raw garlic and dill sauerkraut has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientChoucrouteRaw garlic and dill sauerkra...
Nutri-Score c b
NOVA group 3 3
Calories 33 kcal 20 kcal
Fat 0.1 g 0.5 g
Saturated fat 0 g 0.1 g
Sugars 3.1 g 0.7 g
Salt 1.9 g 1.5 g
Fiber 2.4 g 2.4 g
Protein 1.3 g 1.2 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Raw garlic and dill sauerkraut has 39% fewer calories (20 kcal vs 33 kcal).
  • Choucroute has 80% less fat (0.1 g vs 0.5 g).
  • Raw garlic and dill sauerkraut has 77% less sugar (0.7 g vs 3.1 g).
  • Raw garlic and dill sauerkraut has 22% less salt (1.5 g vs 1.9 g).
  • Raw garlic and dill sauerkraut has the better Nutri-Score.

Ingredients

Choucroute

Chou blanc**, sel marin, baies de genièvre* ** Issu de l'agriculture biologique et biodynamique Demeter * Issu de l'agriculture biologique

Raw garlic and dill sauerkraut

White Cabbage, Cucumber, Sea Salt, Dill, Garlic, Black Peppercorns, Caraway Seeds

FAQ

Which is healthier: Choucroute or Raw garlic and dill sauerkraut?

Overall, Raw garlic and dill sauerkraut has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Raw garlic and dill sauerkraut has fewer calories: 20 kcal versus 33 kcal per 100 g.

Which has less sugar?

Raw garlic and dill sauerkraut has less sugar: 0.7 g versus 3.1 g per 100 g.

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