Chargrilled peppers vs Pimientos del Piquillo en tiras con ajo
Overall, Pimientos del Piquillo en tiras con ajo has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Chargrilled peppers | Pimientos del Piquillo en ti... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 3 | 4 |
| Calories | 65 kcal | 40 kcal |
| Fat | 4.9 g | 0.4 g |
| Saturated fat | 0.7 g | 0.1 g |
| Sugars | 2.6 g | 7.1 g |
| Salt | 0.8 g | 1.1 g |
| Fiber | 2.1 g | — |
| Protein | 0.7 g | 1 g |
| Additives | 1 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pimientos del Piquillo en tiras con ajo has 38% fewer calories (40 kcal vs 65 kcal).
- Pimientos del Piquillo en tiras con ajo has 92% less fat (0.4 g vs 4.9 g).
- Pimientos del Piquillo en tiras con ajo has 86% less saturated fat (0.1 g vs 0.7 g).
- Chargrilled peppers has 63% less sugar (2.6 g vs 7.1 g).
- Pimientos del Piquillo en tiras con ajo has 30% more protein (1 g vs 0.7 g).
- Chargrilled peppers is less processed (lower NOVA group).
Ingredients
Chargrilled peppers
grilled red and yellow peppers (60%), sunflower oil (39%), white wine vinegar, sugar, rock salt, acidity regulator: lactic acid
Pimientos del Piquillo en tiras con ajo
Pimientos piquillo, agua, azúcar, ajo (1,1%), sal, acidulante: ácido cítrico, endurecedor: cloruro de calcio.
FAQ
Which is healthier: Chargrilled peppers or Pimientos del Piquillo en tiras con ajo?
Overall, Pimientos del Piquillo en tiras con ajo has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pimientos del Piquillo en tiras con ajo has fewer calories: 40 kcal versus 65 kcal per 100 g.
Which has less sugar?
Chargrilled peppers has less sugar: 2.6 g versus 7.1 g per 100 g.