Comparison

Caramel vs Caramel à tartiner 330g

Overall, Caramel has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.

Nutrition per 100 g

NutrientCaramelCaramel à tartiner 330g
Nutri-Score e e
NOVA group 4 4
Calories 326 kcal 365 kcal
Fat 6.3 g 13 g
Saturated fat 3.8 g 8.5 g
Sugars 57.5 g 47 g
Salt 0.5 g 1 g
Fiber 0 g 1 g
Protein 2.5 g 2.9 g
Additives54
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Caramel has 11% fewer calories (326 kcal vs 365 kcal).
  • Caramel has 52% less fat (6.3 g vs 13 g).
  • Caramel has 56% less saturated fat (3.8 g vs 8.5 g).
  • Caramel à tartiner 330g has 18% less sugar (47 g vs 57.5 g).
  • Caramel has 49% less salt (0.5 g vs 1 g).
  • Caramel à tartiner 330g has 100% more fiber (1 g vs 0 g).
  • Caramel à tartiner 330g has 14% more protein (2.9 g vs 2.5 g).

Ingredients

Caramel

corn syrup, sugar, water, invert sugar, heavy cream, nonfat milk, butter, cream, salt, canola lecithin, sodium bicarbonate, disodium phosphate, natural flavors

Caramel à tartiner 330g

LAIT concentré sucré (LAIT entier, sucre), sirop de glucose, BEURRE salé 12% (BEURRE, sel), sucre, sirop de glucose-fructose, eau, correcteur d'acidité : citrate de sodium, gélifiant : pectine de fruits, sel, émulsifiant : lécithine de tournesol. traces éventuelles de soja

FAQ

Which is healthier: Caramel or Caramel à tartiner 330g?

Overall, Caramel has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Caramel has fewer calories: 326 kcal versus 365 kcal per 100 g.

Which has less sugar?

Caramel à tartiner 330g has less sugar: 47 g versus 57.5 g per 100 g.

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