Bulion warzywny vs Groentebouillon
Overall, Groentebouillon has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Bulion warzywny | Groentebouillon |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | 4 | 4 |
| Calories | 5 kcal | 7 kcal |
| Fat | 0.1 g | 0.2 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 0.4 g | 0.1 g |
| Salt | 0.8 g | 0.3 g |
| Fiber | 0 g | 0.1 g |
| Protein | 0.2 g | 0.1 g |
| Additives | 0 | 0 |
| Allergens | Celery, Gluten | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Groentebouillon has 75% less sugar (0.1 g vs 0.4 g).
- Groentebouillon has 61% less salt (0.3 g vs 0.8 g).
- Groentebouillon has the better Nutri-Score.
- Only Bulion warzywny lists: Celery, Gluten.
Ingredients
Bulion warzywny
bulion warzywny 69,6% (woda, sól, ekstrakt drożdży, warzywa 6,2% (marchew, cebula, por, czosnek, korzeń _selera_), olej słonecznikowy, skrobia kukurydziana, zagęszczony sok z cytryny, sól morska), woda, cukier, skrobia kukurydziana, aromaty, kurkuma.
Groentebouillon
Maïszetmeel*, zout, palmvet*, groenten* 11,5% (in wisselende verhoudingen: wortelen, pastinaak, ui, prei), gistextract, natuurlijk aroma, specerijen (nootmuskaat, knoflook*, kurkuma*, peper*), kruiden* (lavas peterselie*). van biologische oorsprong.
FAQ
Which is healthier: Bulion warzywny or Groentebouillon?
Overall, Groentebouillon has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bulion warzywny has fewer calories: 5 kcal versus 7 kcal per 100 g.
Which has less sugar?
Groentebouillon has less sugar: 0.1 g versus 0.4 g per 100 g.