Groentebouillon

by Your Organic Nature 100 g in Vegetable bouillon pots Barcode 8711521932481
Good nutritional quality
Ultra-processed food

Groentebouillon by Your Organic Nature provides 7 kcal per 100 g, with 0.1 g of sugars and 0.1 g of protein. That is 89% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetable bouillon pots category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
0.1 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 7 kcal 20 −65%
Total fat 0.2 g 1 −81%
Saturated fat 0.1 g 0.5 −81%
Carbohydrates 1.2 g 1.5 −22%
Total sugars 0.1 g 0.9 −89%
Dietary fiber 0.1 g 0.5 −78%
Protein 0.1 g 1.1 −91%
Salt 0.3 g 2.8 −89%

Category average across 7 Vegetable bouillon pots products on Foodmetria.

Compared with other vegetable bouillon pots

Calories higher 43%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 33%
Protein top 100%
Fiber top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Maïszetmeel*, zout, palmvet*, groenten* 11,5% (in wisselende verhoudingen: wortelen, pastinaak, ui, prei), gistextract, natuurlijk aroma, specerijen (nootmuskaat, knoflook*, kurkuma*, peper*), kruiden* (lavas peterselie*). van biologische oorsprong.

Contains palm oil

Product details

Quantity
100 g
Labels & certifications
OrganicEU OrganicAT-BIO-402
Sold in
Netherlands
Barcode
8711521932481

Prices reported by shoppers

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Frequently asked questions

How many calories are in Groentebouillon?

Groentebouillon contains 7 kcal per 100 g.

How much sugar is in Groentebouillon?

Groentebouillon has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Groentebouillon healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated November 3, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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