British Beef Rump Steak 21 Day Matured vs British Beef Rump Steak
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | British Beef Rump Steak 21 D... | British Beef Rump Steak |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | — |
| Calories | 174 kcal | 171 kcal |
| Fat | 10 g | 10 g |
| Saturated fat | 4.3 g | 4.2 g |
| Sugars | 0 g | 0 g |
| Salt | 0.2 g | 0.2 g |
| Fiber | 0 g | 0 g |
| Protein | 21 g | 20.3 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
British Beef Rump Steak 21 Day Matured
British beef rump steak
British Beef Rump Steak
Beef rump steak.
FAQ
Which is healthier: British Beef Rump Steak 21 Day Matured or British Beef Rump Steak?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
British Beef Rump Steak has fewer calories: 171 kcal versus 174 kcal per 100 g.
Which has less sugar?
British Beef Rump Steak 21 Day Matured has less sugar: 0 g versus 0 g per 100 g.