Brioche tressée à la coupe vs Brioche tradition
Overall, Brioche tradition has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Brioche tressée à la coupe | Brioche tradition |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 4 |
| Calories | 376 kcal | 338 kcal |
| Fat | 16.5 g | 12 g |
| Saturated fat | 10 g | 7.2 g |
| Sugars | 12 g | 13 g |
| Salt | 0.9 g | 0.8 g |
| Fiber | — | 1.9 g |
| Protein | 6.5 g | 7.5 g |
| Additives | 3 | 2 |
| Allergens | Eggs, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Brioche tradition has 10% fewer calories (338 kcal vs 376 kcal).
- Brioche tradition has 27% less fat (12 g vs 16.5 g).
- Brioche tradition has 28% less saturated fat (7.2 g vs 10 g).
- Brioche tradition has 13% more protein (7.5 g vs 6.5 g).
- Brioche tradition has the better Nutri-Score.
- Only Brioche tradition lists: Gluten.
Ingredients
Brioche tressée à la coupe
BRIOCHE TRESSEE PB A LA COUPE ingredients: Farine de BLEC GLUTEN). Ievain(farine de BLECGLUTEN). eau). BEURRE concentré reconstitue 16. 5%(LAIT) (colorant: beta carotene). sucre. OEUFS frais. sirop de sucre inverti. CRÈME fraiche(LAIT), eau. rhum. levure.sel.aromes. emulsifiants(E471.E4B1)- Decors: sucre perlé (sucre. huile vegetale de palme).
Brioche tradition
Farine de blé 48%, œuf 12%, beurre, sucre, lait demi-écrémé, eau, levure, rhum, arôme fleur d'oranger, sel, arôme (colorant : E150a, alcool), gluten de blé, antioxydant: E300
FAQ
Which is healthier: Brioche tressée à la coupe or Brioche tradition?
Overall, Brioche tradition has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Brioche tradition has fewer calories: 338 kcal versus 376 kcal per 100 g.
Which has less sugar?
Brioche tressée à la coupe has less sugar: 12 g versus 13 g per 100 g.