Brioche aux pralines roses Façon Lyonnaise vs La gâche tranchée
Overall, Brioche aux pralines roses Façon Lyonnaise has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Brioche aux pralines roses Façon Lyonnaise
La gâche tranchée
Nutrition per 100 g
| Nutrient | Brioche aux pralines roses F... | La gâche tranchée |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 341 kcal | 341 kcal |
| Fat | 8.6 g | 12 g |
| Saturated fat | 4.3 g | 7.4 g |
| Sugars | 23 g | 13 g |
| Salt | 0.8 g | 1.1 g |
| Fiber | 2.7 g | 3.9 g |
| Protein | 7.6 g | 8.1 g |
| Additives | 2 | 3 |
| Allergens | Eggs, Gluten, Milk, Nuts | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Brioche aux pralines roses Façon Lyonnaise has 28% less fat (8.6 g vs 12 g).
- Brioche aux pralines roses Façon Lyonnaise has 42% less saturated fat (4.3 g vs 7.4 g).
- La gâche tranchée has 43% less sugar (13 g vs 23 g).
- Brioche aux pralines roses Façon Lyonnaise has 28% less salt (0.8 g vs 1.1 g).
- La gâche tranchée has 30% more fiber (3.9 g vs 2.7 g).
- Only Brioche aux pralines roses Façon Lyonnaise lists: Nuts.
Ingredients
Brioche aux pralines roses Façon Lyonnaise
Farine de _blé_* 47%, pralines roses 18% (sucre*, _amandes_, sirop de glucose*, colorants : carmins et caroténoïdes), _œufs_ frais issus de poules élevées en plein air* 9,1%, sucre*, beurre* 7,3% (contient _lait_*), levain* (farine de _blé_*, eau*), rhum*, sel*, levure*. *Ingrédients d'origine française. Pralines roses fabriquées en France, à partir d'amandes origine Etats-Unis.
La gâche tranchée
Farine de blé 52%, sucre, beurre frais 10%, œufs entiers frais 8%, eau, crème fraîche 3%, sel, arômes naturels (contient alcool), levure, gluten de blé, eau de vie, protéines de lait(E471), levure désactivée, colorant (béta carotène)
FAQ
Which is healthier: Brioche aux pralines roses Façon Lyonnaise or La gâche tranchée?
Overall, Brioche aux pralines roses Façon Lyonnaise has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Brioche aux pralines roses Façon Lyonnaise has fewer calories: 341 kcal versus 341 kcal per 100 g.
Which has less sugar?
La gâche tranchée has less sugar: 13 g versus 23 g per 100 g.