Boudin blanc à l'ancienne AUX MORILLES vs Boudin blanc
Overall, Boudin blanc à l'ancienne AUX MORILLES has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Boudin blanc à l'ancienne AUX MORILLES
Boudin blanc
Nutrition per 100 g
| Nutrient | Boudin blanc à l'ancienne AU... | Boudin blanc |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 3 | 3 |
| Calories | 198 kcal | 277 kcal |
| Fat | 16 g | 25 g |
| Saturated fat | 6.3 g | 10 g |
| Sugars | 2.2 g | 0.7 g |
| Salt | 1.3 g | 1.6 g |
| Fiber | 1 g | — |
| Protein | 10 g | 12 g |
| Additives | 1 | 0 |
| Allergens | Eggs, Milk, Sulphur dioxide and sulphites | Eggs, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Boudin blanc à l'ancienne AUX MORILLES has 29% fewer calories (198 kcal vs 277 kcal).
- Boudin blanc à l'ancienne AUX MORILLES has 36% less fat (16 g vs 25 g).
- Boudin blanc à l'ancienne AUX MORILLES has 37% less saturated fat (6.3 g vs 10 g).
- Boudin blanc has 68% less sugar (0.7 g vs 2.2 g).
- Boudin blanc à l'ancienne AUX MORILLES has 19% less salt (1.3 g vs 1.6 g).
- Boudin blanc has 17% more protein (12 g vs 10 g).
- Boudin blanc à l'ancienne AUX MORILLES has the better Nutri-Score.
- Only Boudin blanc à l'ancienne AUX MORILLES lists: Sulphur dioxide and sulphites.
Ingredients
Boudin blanc à l'ancienne AUX MORILLES
_Lait_ infusé (_lait_ entier, poireau, carotte, oignon, persil, laurier, thym), viande de porc 20%, viande de dinde 15%, gras de porc, _œuf_ entier, porto rouge modifié (porto rouge (raisins, alcool d'origine viticole, acidifiant : acide tartrique), sel), fécule de pomme de terre, morilles réhydratées 3%, sel, conjonctif de porc, muscade, poivre blanc, boyau naturel de porc. Viande de porc et dinde origine France.
Boudin blanc
Viande fraîche de porc, Lait, oeufs, : sel, 10% FORESTIER, échalotes, poivres, épices, boyaux naturel de porc,
FAQ
Which is healthier: Boudin blanc à l'ancienne AUX MORILLES or Boudin blanc?
Overall, Boudin blanc à l'ancienne AUX MORILLES has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Boudin blanc à l'ancienne AUX MORILLES has fewer calories: 198 kcal versus 277 kcal per 100 g.
Which has less sugar?
Boudin blanc has less sugar: 0.7 g versus 2.2 g per 100 g.