Bœuf cuit en tranche vs Beef Jerky Chili Power
Overall, Bœuf cuit en tranche has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Bœuf cuit en tranche | Beef Jerky Chili Power |
|---|---|---|
| Nutri-Score | — | e |
| NOVA group | 4 | 4 |
| Calories | 102 kcal | 283 kcal |
| Fat | 4.3 g | 5.1 g |
| Saturated fat | — | 2.2 g |
| Sugars | 0.9 g | 25 g |
| Salt | 2.1 g | 3.6 g |
| Fiber | — | 0.6 g |
| Protein | 15 g | 31 g |
| Additives | 5 | 3 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bœuf cuit en tranche has 64% fewer calories (102 kcal vs 283 kcal).
- Bœuf cuit en tranche has 16% less fat (4.3 g vs 5.1 g).
- Bœuf cuit en tranche has 96% less sugar (0.9 g vs 25 g).
- Bœuf cuit en tranche has 42% less salt (2.1 g vs 3.6 g).
- Beef Jerky Chili Power has 52% more protein (31 g vs 15 g).
Ingredients
Bœuf cuit en tranche
Viande de boeuf, sel, sirop de glucose, stabilisant E451 E452, antioxydant E316, conservateur E250, gélatine, aromes naturels.
Beef Jerky Chili Power
PRODUIT À BASE DE VIANDE, FUMÉ, À CONSOMMER CRU Boeuf (144 g de bœuf pour 100 g de produit fini), sucre, mélange de piment, vinaigre de cidre de pomme, extrait d'oignon, sel, arôme naturel, all séché, conservateurs (sorbate de potassium, nitrite de sodium), épices, arôme, fécule de pommes de terre, herbes, antioxydant (ascorbate de sodium).
FAQ
Which is healthier: Bœuf cuit en tranche or Beef Jerky Chili Power?
Overall, Bœuf cuit en tranche has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bœuf cuit en tranche has fewer calories: 102 kcal versus 283 kcal per 100 g.
Which has less sugar?
Bœuf cuit en tranche has less sugar: 0.9 g versus 25 g per 100 g.