Roast British Peppered Topside of Beef vs Beef Jerky Chili Power
Overall, Roast British Peppered Topside of Beef has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 1.
Roast British Peppered Topside of Beef
Beef Jerky Chili Power
Nutrition per 100 g
| Nutrient | Roast British Peppered Topsi... | Beef Jerky Chili Power |
|---|---|---|
| Nutri-Score | b | e |
| NOVA group | 4 | 4 |
| Calories | 137 kcal | 283 kcal |
| Fat | 4.1 g | 5.1 g |
| Saturated fat | 1.6 g | 2.2 g |
| Sugars | 0 g | 25 g |
| Salt | 0.2 g | 3.6 g |
| Fiber | 1 g | 0.6 g |
| Protein | 23.6 g | 31 g |
| Additives | 1 | 3 |
| Allergens | Beef | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Roast British Peppered Topside of Beef has 52% fewer calories (137 kcal vs 283 kcal).
- Roast British Peppered Topside of Beef has 20% less fat (4.1 g vs 5.1 g).
- Roast British Peppered Topside of Beef has 27% less saturated fat (1.6 g vs 2.2 g).
- Roast British Peppered Topside of Beef has no sugar, while Beef Jerky Chili Power has 25 g.
- Roast British Peppered Topside of Beef has 94% less salt (0.2 g vs 3.6 g).
- Roast British Peppered Topside of Beef has 40% more fiber (1 g vs 0.6 g).
- Beef Jerky Chili Power has 24% more protein (31 g vs 23.6 g).
- Roast British Peppered Topside of Beef has the better Nutri-Score.
- Only Roast British Peppered Topside of Beef lists: Beef.
Ingredients
Roast British Peppered Topside of Beef
BEEF, Black Pepper, Salt, Stabiliser: Triphosphates,
Beef Jerky Chili Power
PRODUIT À BASE DE VIANDE, FUMÉ, À CONSOMMER CRU Boeuf (144 g de bœuf pour 100 g de produit fini), sucre, mélange de piment, vinaigre de cidre de pomme, extrait d'oignon, sel, arôme naturel, all séché, conservateurs (sorbate de potassium, nitrite de sodium), épices, arôme, fécule de pommes de terre, herbes, antioxydant (ascorbate de sodium).
FAQ
Which is healthier: Roast British Peppered Topside of Beef or Beef Jerky Chili Power?
Overall, Roast British Peppered Topside of Beef has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Roast British Peppered Topside of Beef has fewer calories: 137 kcal versus 283 kcal per 100 g.
Which has less sugar?
Roast British Peppered Topside of Beef has less sugar: 0 g versus 25 g per 100 g.