Comparison

Bledina mon premier boudoir vs 30 boudoirs 175g

Overall, 30 boudoirs 175g has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientBledina mon premier boudoir30 boudoirs 175g
Nutri-Score — e
NOVA group 4 4
Calories 459 kcal 386 kcal
Fat 14.4 g 3.3 g
Saturated fat 1.6 g 0.8 g
Sugars 26.7 g 52 g
Salt 0.1 g 0.1 g
Fiber 1.2 g 1.7 g
Protein 5.7 g 7.1 g
Additives12
AllergensEggs, Gluten, SoybeansEggs, Gluten, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • 30 boudoirs 175g has 16% fewer calories (386 kcal vs 459 kcal).
  • 30 boudoirs 175g has 77% less fat (3.3 g vs 14.4 g).
  • 30 boudoirs 175g has 50% less saturated fat (0.8 g vs 1.6 g).
  • Bledina mon premier boudoir has 49% less sugar (26.7 g vs 52 g).
  • 30 boudoirs 175g has 29% more fiber (1.7 g vs 1.2 g).
  • 30 boudoirs 175g has 20% more protein (7.1 g vs 5.7 g).
  • Only Bledina mon premier boudoir lists: Soybeans.
  • Only 30 boudoirs 175g lists: Milk.

Ingredients

Bledina mon premier boudoir

Amidon de blé (GLUTEN) 34.8% - farine de blé (GLUTEN) 27.8% - Sucre - oeufs 26.1% - Huile de colza - Poudres à lever (carbonates d'ammonium, fartrates de potassium) - Arôme naturel - Vitamine B1.

30 boudoirs 175g

Sucre, farine de BLÉ 40%, OEUFS frais 29%, sirop de glucose-fructose, poudre à lever : carbonates d'ammonium, protéines de LAIT, arôme, correcteur d'acidité : acide citrique,

FAQ

Which is healthier: Bledina mon premier boudoir or 30 boudoirs 175g?

Overall, 30 boudoirs 175g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

30 boudoirs 175g has fewer calories: 386 kcal versus 459 kcal per 100 g.

Which has less sugar?

Bledina mon premier boudoir has less sugar: 26.7 g versus 52 g per 100 g.

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