Comparison

Bio vollkorn penne vs Vollkorn Fusilli aus Hartweizengrieß

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientBio vollkorn penneVollkorn Fusilli aus Hartwei...
Nutri-Score a a
NOVA group 1 1
Calories 343 kcal 354 kcal
Fat 1.9 g 2.2 g
Saturated fat 0.6 g 0.4 g
Sugars 4.3 g 3.2 g
Salt 0 g 0 g
Fiber 7 g 7 g
Protein 13 g 12 g
Additives00
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Bio vollkorn penne has 14% less fat (1.9 g vs 2.2 g).
  • Vollkorn Fusilli aus Hartweizengrieß has 26% less sugar (3.2 g vs 4.3 g).

Ingredients

Bio vollkorn penne

Bio Vollkorn Hartweizengrieß 100%

Vollkorn Fusilli aus Hartweizengrieß

_Vollkorn-Hartweizengrieß_.

FAQ

Which is healthier: Bio vollkorn penne or Vollkorn Fusilli aus Hartweizengrieß?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Bio vollkorn penne has fewer calories: 343 kcal versus 354 kcal per 100 g.

Which has less sugar?

Vollkorn Fusilli aus Hartweizengrieß has less sugar: 3.2 g versus 4.3 g per 100 g.

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