Beetroot Apple & Pink Cabbage Slaw with a Yogurt Dressing vs Salade de betteraves aux oignons émincés
Overall, Salade de betteraves aux oignons émincés has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 3.
Beetroot Apple & Pink Cabbage Slaw with a Yogurt Dressing
Salade de betteraves aux oignons émincés
Nutrition per 100 g
| Nutrient | Beetroot Apple & Pink Cabbag... | Salade de betteraves aux oig... |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | 3 | 4 |
| Calories | 105 kcal | 51 kcal |
| Fat | 5 g | 2.4 g |
| Saturated fat | 0.6 g | 0.3 g |
| Sugars | 7.9 g | 4.5 g |
| Salt | 0.5 g | 0.9 g |
| Fiber | — | 3.2 g |
| Protein | 1.5 g | 1.2 g |
| Additives | 1 | 1 |
| Allergens | Apple, Milk, Mustard | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Salade de betteraves aux oignons émincés has 52% fewer calories (51 kcal vs 105 kcal).
- Salade de betteraves aux oignons émincés has 52% less fat (2.4 g vs 5 g).
- Salade de betteraves aux oignons émincés has 50% less saturated fat (0.3 g vs 0.6 g).
- Salade de betteraves aux oignons émincés has 43% less sugar (4.5 g vs 7.9 g).
- Beetroot Apple & Pink Cabbage Slaw with a Yogurt Dressing has 46% less salt (0.5 g vs 0.9 g).
- Beetroot Apple & Pink Cabbage Slaw with a Yogurt Dressing has 20% more protein (1.5 g vs 1.2 g).
- Salade de betteraves aux oignons émincés has the better Nutri-Score.
- Beetroot Apple & Pink Cabbage Slaw with a Yogurt Dressing is less processed (lower NOVA group).
- Only Beetroot Apple & Pink Cabbage Slaw with a Yogurt Dressing lists: Apple, Milk, Mustard.
Ingredients
Beetroot Apple & Pink Cabbage Slaw with a Yogurt Dressing
Beetroot (29%) Pink Cabbage (18%) Apples (17%) Yogurt (Milk) Water Rapeseed Oil Honey Horseradish Paste (3%) (Horseradish, Vinegar, Rapeseed Oil. Water, Sea Salt ,Sugar, Acidity Regulator. Lactic Acid, Antioxidant: Ascorbic Acid) Potato Starch Vinegar White Wine Vinegar Pasteurised Egg Yolk, Salt, Dried Mustard Citrus Fibre Dried Egg White Mustard Husk Sea Salt Sugar Ground Allspice Turmeric
Salade de betteraves aux oignons émincés
Betteraves rouges* 72%, eau, oignons 8%, huile de tournesol';, vinaigre d'alcool';, épices';, sel, épaississant : gomme xanthane. * Ingrédients issus de l'agriculture biologique %23
FAQ
Which is healthier: Beetroot Apple & Pink Cabbage Slaw with a Yogurt Dressing or Salade de betteraves aux oignons émincés?
Overall, Salade de betteraves aux oignons émincés has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Salade de betteraves aux oignons émincés has fewer calories: 51 kcal versus 105 kcal per 100 g.
Which has less sugar?
Salade de betteraves aux oignons émincés has less sugar: 4.5 g versus 7.9 g per 100 g.