Beef Ravioli in Pasta Sauce vs Spinach & Ricotta Ravioli
Overall, Spinach & Ricotta Ravioli has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Beef Ravioli in Pasta Sauce
Spinach & Ricotta Ravioli
Nutrition per 100 g
| Nutrient | Beef Ravioli in Pasta Sauce | Spinach & Ricotta Ravioli |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 3 |
| Calories | 75 kcal | 216 kcal |
| Fat | 1.9 g | 5.9 g |
| Saturated fat | 0.6 g | 3.6 g |
| Sugars | 1.2 g | 0.7 g |
| Salt | 0.8 g | 1 g |
| Fiber | 0.5 g | 2.6 g |
| Protein | 2.1 g | 9.9 g |
| Additives | 1 | 0 |
| Allergens | Beef, Gluten, Milk, Soybeans | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Beef Ravioli in Pasta Sauce has 65% fewer calories (75 kcal vs 216 kcal).
- Beef Ravioli in Pasta Sauce has 68% less fat (1.9 g vs 5.9 g).
- Beef Ravioli in Pasta Sauce has 84% less saturated fat (0.6 g vs 3.6 g).
- Spinach & Ricotta Ravioli has 40% less sugar (0.7 g vs 1.2 g).
- Spinach & Ricotta Ravioli has 82% more fiber (2.6 g vs 0.5 g).
- Spinach & Ricotta Ravioli has 79% more protein (9.9 g vs 2.1 g).
- Spinach & Ricotta Ravioli is less processed (lower NOVA group).
- Only Beef Ravioli in Pasta Sauce lists: Beef, Soybeans.
- Only Spinach & Ricotta Ravioli lists: Eggs.
Ingredients
Beef Ravioli in Pasta Sauce
Water, Tomato puree (water, tomato paste), Enriched wheat flour, Toasted wheat crumbs, Beef, Sugars (sugar/glucose-fructose), Salt, Modified corn starch, Soybean oil, Carrots, Textured vegetable protein (soy flour, soy protein concentrate, caramel), Dehydrated onion, Processed cheese spread, Caramel, Citric acid, Spice extracts.
Spinach & Ricotta Ravioli
Durum wheat semolina, ricotta cheese (milk) (21%), spinach (21%), medium fat hard cheese (milk), water, full fat soft cheese (milk), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised free range egg (5%), sea salt, yeast, ground nutmeg, garlic purée, ground black pepper, salt
FAQ
Which is healthier: Beef Ravioli in Pasta Sauce or Spinach & Ricotta Ravioli?
Overall, Spinach & Ricotta Ravioli has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Beef Ravioli in Pasta Sauce has fewer calories: 75 kcal versus 216 kcal per 100 g.
Which has less sugar?
Spinach & Ricotta Ravioli has less sugar: 0.7 g versus 1.2 g per 100 g.