Comparison

Baguette rústica toast & ready vs Pan de Molde

Overall, Pan de Molde has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.

Nutrition per 100 g

NutrientBaguette rústica toast & rea...Pan de Molde
Nutri-Score c c
NOVA group 4 4
Calories 258 kcal 246 kcal
Fat 5.4 g 2.5 g
Saturated fat 0.9 g 0.5 g
Sugars 5 g 3.8 g
Salt 1.3 g 1 g
Fiber — 3.1 g
Protein 2.3 g 9.2 g
Additives56
AllergensEggsGluten, Soybeans, Avena

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pan de Molde has 54% less fat (2.5 g vs 5.4 g).
  • Pan de Molde has 47% less saturated fat (0.5 g vs 0.9 g).
  • Pan de Molde has 24% less sugar (3.8 g vs 5 g).
  • Pan de Molde has 75% more protein (9.2 g vs 2.3 g).
  • Only Baguette rústica toast & ready lists: Eggs.
  • Only Pan de Molde lists: Gluten, Soybeans, Avena.

Ingredients

Baguette rústica toast & ready

Water, rice flour, rice starch, tapioca starch, psyllium fiber, sunflower oil, sugar, deshydrated inactive rice sourdough, thickeners: E464, guar gum; yeast, salt, emulsifiers: E471, preservatives: E281, E202, flavours. May contain traces of EGG.

Pan de Molde

Harina de trigo, agua, levadura, aceite de girasol (1%), azúcar, fibra de avena, sal, emulgentes: E-481 y E-471, estabilizante: goma guar, conservadores: E-282 y E-200, gluten de trigo, harina de soja, agente de tratamiento de la harina: ácido ascórbico y aroma, Puede contener trazas de huevo, soja, leche, frutos de cáscara, mostaza y granos de sésamo.

FAQ

Which is healthier: Baguette rústica toast & ready or Pan de Molde?

Overall, Pan de Molde has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pan de Molde has fewer calories: 246 kcal versus 258 kcal per 100 g.

Which has less sugar?

Pan de Molde has less sugar: 3.8 g versus 5 g per 100 g.

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