Baguette aux céréales vs Pain aux Céréales
Overall, Pain aux Céréales has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Baguette aux céréales | Pain aux Céréales |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 4 | 4 |
| Calories | 301 kcal | 242 kcal |
| Fat | 6.2 g | 4.5 g |
| Saturated fat | 0.8 g | 0.5 g |
| Sugars | 2.8 g | 2.5 g |
| Salt | 1 g | 1 g |
| Fiber | 4.4 g | 5.5 g |
| Protein | 10 g | 8.5 g |
| Additives | 1 | 2 |
| Allergens | Gluten, Sesame seeds | Gluten, Avoine |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pain aux Céréales has 20% fewer calories (242 kcal vs 301 kcal).
- Pain aux Céréales has 27% less fat (4.5 g vs 6.2 g).
- Pain aux Céréales has 38% less saturated fat (0.5 g vs 0.8 g).
- Pain aux Céréales has 20% more fiber (5.5 g vs 4.4 g).
- Baguette aux céréales has 15% more protein (10 g vs 8.5 g).
- Only Baguette aux céréales lists: Sesame seeds.
- Only Pain aux Céréales lists: Avoine.
Ingredients
Baguette aux céréales
Farines 52,5% (blé 49%, blé malté torréfié, orge maltée torréfiée 1%, blé malté), eau, graines 9% (tournesol, millet, lin brun, lin jaune, sésame, pavot), levure, sel de Guérande, gluten de blé, levain de seigle dévitalisé 0,5%, antioxydant : acide ascorbique.
Pain aux Céréales
Farine de _blé_ (32%), eau, levain naturel (farine de _seigle_ (9%), eau), farine de _seigle_ entier (6,5%), graines de lin, flocons d'_orge_ (4%), graines de tournesol, farine de _seigle_ (2,5%), levure, sel, flocons d'_avoine_ (0,8%), sirop de caramel, extrait de malt d'_orge_, protéines de _blé_, sucre inverti, régulateur d'acidité : acétates de sodium, conservateur: acide sorbique, arôme naturel (contient éthanol).
FAQ
Which is healthier: Baguette aux céréales or Pain aux Céréales?
Overall, Pain aux Céréales has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pain aux Céréales has fewer calories: 242 kcal versus 301 kcal per 100 g.
Which has less sugar?
Pain aux Céréales has less sugar: 2.5 g versus 2.8 g per 100 g.