Comparison

Bacon grill vs Cucina Pack Orky Ghese Ourit Highing

Overall, Bacon grill has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientBacon grillCucina Pack Orky Ghese Ourit...
Nutri-Score e e
NOVA group 4 4
Calories 296 kcal 646 kcal
Fat 24 g 52.7 g
Saturated fat 9.1 g 18.4 g
Sugars 0.5 g 0.2 g
Salt 3 g 3.1 g
Protein 13 g 42.5 g
Additives31
AllergensMilk, PorkGluten, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Bacon grill has 54% fewer calories (296 kcal vs 646 kcal).
  • Bacon grill has 54% less fat (24 g vs 52.7 g).
  • Bacon grill has 51% less saturated fat (9.1 g vs 18.4 g).
  • Cucina Pack Orky Ghese Ourit Highing has 60% less sugar (0.2 g vs 0.5 g).
  • Cucina Pack Orky Ghese Ourit Highing has 69% more protein (42.5 g vs 13 g).
  • Only Bacon grill lists: Milk, Pork.
  • Only Cucina Pack Orky Ghese Ourit Highing lists: Gluten, Soybeans.

Ingredients

Bacon grill

Pork (64%), Water, Starch, Pork Fat, Pork Rind, Salt, Milk Protein, Stabiliser (Sodium Triphosphate), Smoke Flavour, Sugar, Preservative (Sodium Nitrite), Spice Extracts

Cucina Pack Orky Ghese Ourit Highing

Pork Rind, Salt, Flavour Enhancer: Monosodium Glutamate; Hydrolysed Soya Protein, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Dextrose. Made with 277g raw Pork Rind per 100g of Pork Scratchings. ALLERGY ADVICE!

FAQ

Which is healthier: Bacon grill or Cucina Pack Orky Ghese Ourit Highing?

Overall, Bacon grill has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Bacon grill has fewer calories: 296 kcal versus 646 kcal per 100 g.

Which has less sugar?

Cucina Pack Orky Ghese Ourit Highing has less sugar: 0.2 g versus 0.5 g per 100 g.

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