Comparison

Mini rillaud nature vs Cucina Pack Orky Ghese Ourit Highing

Overall, Mini rillaud nature has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientMini rillaud natureCucina Pack Orky Ghese Ourit...
Nutri-Score e e
NOVA group 4 4
Calories 358 kcal 646 kcal
Fat 30 g 52.7 g
Saturated fat 12 g 18.4 g
Sugars 0 g 0.2 g
Salt 1.2 g 3.1 g
Fiber 0 g —
Protein 21 g 42.5 g
Additives21
AllergensNone listedGluten, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mini rillaud nature has 45% fewer calories (358 kcal vs 646 kcal).
  • Mini rillaud nature has 43% less fat (30 g vs 52.7 g).
  • Mini rillaud nature has 35% less saturated fat (12 g vs 18.4 g).
  • Mini rillaud nature has 61% less salt (1.2 g vs 3.1 g).
  • Cucina Pack Orky Ghese Ourit Highing has 51% more protein (42.5 g vs 21 g).
  • Only Cucina Pack Orky Ghese Ourit Highing lists: Gluten, Soybeans.

Ingredients

Mini rillaud nature

Viande de porc origime France (89%).eau.sel.dextrose,saccharose.poivre, antioxydants E316.E301,arômes naturels. conservateur:E250,.colorant:E150a,

Cucina Pack Orky Ghese Ourit Highing

Pork Rind, Salt, Flavour Enhancer: Monosodium Glutamate; Hydrolysed Soya Protein, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Dextrose. Made with 277g raw Pork Rind per 100g of Pork Scratchings. ALLERGY ADVICE!

FAQ

Which is healthier: Mini rillaud nature or Cucina Pack Orky Ghese Ourit Highing?

Overall, Mini rillaud nature has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mini rillaud nature has fewer calories: 358 kcal versus 646 kcal per 100 g.

Which has less sugar?

Mini rillaud nature has less sugar: 0 g versus 0.2 g per 100 g.

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