Axoa De Veau vs Axoa de veau
Overall, Axoa De Veau has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Axoa De Veau | Axoa de veau |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | 3 | — |
| Calories | 117 kcal | 112 kcal |
| Fat | 4.4 g | 5.5 g |
| Saturated fat | 2 g | 2.6 g |
| Sugars | 0 g | 1.4 g |
| Salt | 1.2 g | 0.4 g |
| Protein | 18.9 g | 12.1 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Axoa De Veau has 20% less fat (4.4 g vs 5.5 g).
- Axoa De Veau has 23% less saturated fat (2 g vs 2.6 g).
- Axoa De Veau has no sugar, while Axoa de veau has 1.4 g.
- Axoa de veau has 66% less salt (0.4 g vs 1.2 g).
- Axoa De Veau has 36% more protein (18.9 g vs 12.1 g).
- Axoa de veau has the better Nutri-Score.
Ingredients
Axoa De Veau
Maigre de veau 70% (France), oignons, poivrons verts et rouges, sel, piment d'Espelette AOP 0,2%, poivre noir. Sans gluten,
Axoa de veau
Not available.
FAQ
Which is healthier: Axoa De Veau or Axoa de veau?
Overall, Axoa De Veau has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Axoa de veau has fewer calories: 112 kcal versus 117 kcal per 100 g.
Which has less sugar?
Axoa De Veau has less sugar: 0 g versus 1.4 g per 100 g.