Axoa De Veau

by Bixente Ibarra 750 g in Axoa de veau Barcode 3482970009554
Average nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

Axoa De Veau by Bixente Ibarra provides 117 kcal per 100 g, with 0 g of sugars and 18.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Axoa de veau category and comes in a 750 g pack.

Nutrient levels per 100 g

Fat
4.4 g · Moderate
Saturated fat
2 g · Moderate
Sugars
0 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 117 kcal 123 −5%
Total fat 4.4 g 5.3 −17%
Saturated fat 2 g 2.5 −20%
Carbohydrates 1 g 3.3 −69%
Total sugars 0 g 1.3 −100%
Added sugars 0 g 0.1 −100%
Protein 18.9 g 15.2 +24%
Salt 1.2 g 1 +25%

Category average across 47 Axoa de veau products on Foodmetria.

Compared with other axoa de veau

Calories lower 42%
Sugars lower 1%
Salt higher 30%
Saturated fat lower 44%
Protein top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Maigre de veau 70% (France), oignons, poivrons verts et rouges, sel, piment d'Espelette AOP 0,2%, poivre noir. Sans gluten,

Palm oil freeNot veganNot vegetarian

Product details

Quantity
750 g
Labels & certifications
No glutenNo preservativesNo coloringsTriman
Sold in
France
Barcode
3482970009554

Prices reported by shoppers

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Frequently asked questions

How many calories are in Axoa De Veau?

Axoa De Veau contains 117 kcal per 100 g.

How much sugar is in Axoa De Veau?

Axoa De Veau has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Axoa De Veau healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Axoa De Veau vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated May 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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