Comparison

90% 10% Gound Beef vs British beef quarter pounders

Overall, 90% 10% Gound Beef has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 1.

Nutrition per 100 g

Nutrient90% 10% Gound BeefBritish beef quarter pounder...
Nutri-Score c d
NOVA group 1 4
Calories 179 kcal 264 kcal
Fat 9.8 g 16.7 g
Saturated fat 4 g 6.7 g
Sugars 0 g 0.6 g
Salt 0.2 g 0.6 g
Fiber 0 g 0.2 g
Protein 19.6 g 25.5 g
Additives01
AllergensBeefBeef

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • 90% 10% Gound Beef has 32% fewer calories (179 kcal vs 264 kcal).
  • 90% 10% Gound Beef has 41% less fat (9.8 g vs 16.7 g).
  • 90% 10% Gound Beef has 40% less saturated fat (4 g vs 6.7 g).
  • 90% 10% Gound Beef has no sugar, while British beef quarter pounders has 0.6 g.
  • 90% 10% Gound Beef has 70% less salt (0.2 g vs 0.6 g).
  • British beef quarter pounders has 23% more protein (25.5 g vs 19.6 g).
  • 90% 10% Gound Beef has the better Nutri-Score.
  • 90% 10% Gound Beef is less processed (lower NOVA group).

Ingredients

90% 10% Gound Beef

BEEF

British beef quarter pounders

beef (86%), water, dried potato, rice flour, dextrose, salt, cracked black pepper, preservative: sodium metabisulphite,

FAQ

Which is healthier: 90% 10% Gound Beef or British beef quarter pounders?

Overall, 90% 10% Gound Beef has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

90% 10% Gound Beef has fewer calories: 179 kcal versus 264 kcal per 100 g.

Which has less sugar?

90% 10% Gound Beef has less sugar: 0 g versus 0.6 g per 100 g.

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