Comparison

1/2reblochon aop 27%mg vs Reblochon de Savoie

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient1/2reblochon aop 27%mgReblochon de Savoie
Nutri-Score d d
NOVA group 3 3
Calories 325 kcal 338 kcal
Fat 27 g 28 g
Saturated fat 18 g 19 g
Sugars 0.5 g 0.5 g
Salt 1.3 g 1.3 g
Fiber 0 g —
Protein 20 g 21 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

1/2reblochon aop 27%mg

LAIT cru de vache, ferments (dont LAIT), sel, présure

Reblochon de Savoie

_Lait_ cru de vache, ferments (dont _lait_), sel, présure

FAQ

Which is healthier: 1/2reblochon aop 27%mg or Reblochon de Savoie?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

1/2reblochon aop 27%mg has fewer calories: 325 kcal versus 338 kcal per 100 g.

Which has less sugar?

1/2reblochon aop 27%mg has less sugar: 0.5 g versus 0.5 g per 100 g.

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