Comparison

Reblochon de Savoie vs Demi Reblochon de Savoie au lait cru

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientReblochon de SavoieDemi Reblochon de Savoie au...
Nutri-Score d d
NOVA group 3 4
Calories 338 kcal 299 kcal
Fat 28 g 25 g
Saturated fat 19 g 20 g
Sugars 0.5 g 0.5 g
Salt 1.3 g 1.4 g
Fiber — 0 g
Protein 21 g 18 g
Additives01
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Demi Reblochon de Savoie au lait cru has 12% fewer calories (299 kcal vs 338 kcal).
  • Demi Reblochon de Savoie au lait cru has 11% less fat (25 g vs 28 g).
  • Reblochon de Savoie has 14% more protein (21 g vs 18 g).
  • Reblochon de Savoie is less processed (lower NOVA group).

Ingredients

Reblochon de Savoie

_Lait_ cru de vache, ferments (dont _lait_), sel, présure

Demi Reblochon de Savoie au lait cru

_lait_ cru de vache, sel, ferments lactiques, présure, colorant de croûte : rocou.

FAQ

Which is healthier: Reblochon de Savoie or Demi Reblochon de Savoie au lait cru?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Demi Reblochon de Savoie au lait cru has fewer calories: 299 kcal versus 338 kcal per 100 g.

Which has less sugar?

Reblochon de Savoie has less sugar: 0.5 g versus 0.5 g per 100 g.

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