Comparison

1/2reblochon aop 27%mg vs Demi Reblochon de Savoie au lait cru

Overall, 1/2reblochon aop 27%mg has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

Nutrient1/2reblochon aop 27%mgDemi Reblochon de Savoie au...
Nutri-Score d d
NOVA group 3 4
Calories 325 kcal 299 kcal
Fat 27 g 25 g
Saturated fat 18 g 20 g
Sugars 0.5 g 0.5 g
Salt 1.3 g 1.4 g
Fiber 0 g 0 g
Protein 20 g 18 g
Additives01
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • 1/2reblochon aop 27%mg has 10% less saturated fat (18 g vs 20 g).
  • 1/2reblochon aop 27%mg has 10% more protein (20 g vs 18 g).
  • 1/2reblochon aop 27%mg is less processed (lower NOVA group).

Ingredients

1/2reblochon aop 27%mg

LAIT cru de vache, ferments (dont LAIT), sel, présure

Demi Reblochon de Savoie au lait cru

_lait_ cru de vache, sel, ferments lactiques, présure, colorant de croûte : rocou.

FAQ

Which is healthier: 1/2reblochon aop 27%mg or Demi Reblochon de Savoie au lait cru?

Overall, 1/2reblochon aop 27%mg has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Demi Reblochon de Savoie au lait cru has fewer calories: 299 kcal versus 325 kcal per 100 g.

Which has less sugar?

1/2reblochon aop 27%mg has less sugar: 0.5 g versus 0.5 g per 100 g.

More comparisons