Brand
Whole Food Earth
14 Whole Food Earth products average 376 kcal, 3.4 g of sugars and 22.3 g of protein per 100 g. 69% of graded products rate Nutri-Score A or B. 33% are ultra-processed (NOVA 4).
Lowest in sugar: TVP dark textured soya protein mince (0 g per 100 g)
Cereals and their products 8,322Mueslis 3,580Nuts 1,950Flours 1,009Chickpea flours 182Coconuts 155Textured vegetable protein 122Textured soy protein 82Plain porridge 74Wheat brans 54Supplement 52Oat groats 15
a NOVA 4 TVP dark textured soya protein mince
378
kcal
2
Fat g
0
Sugar g
0
Salt g
per 100 g · 52 g protein
a NOVA 1 Tvp Natural Chunks Soya Protein
380
kcal
1.5
Fat g
0
Sugar g
0
Salt g
per 100 g · 50 g protein
a NOVA 1 Nutritional yeast flakes
349
kcal
5
Fat g
1
Sugar g
0.3
Salt g
per 100 g · 47 g protein
c NOVA 1 Baked peanuts
625
kcal
50
Fat g
4.2
Sugar g
0
Salt g
per 100 g · 27 g protein
a Chick Pea Flour
336
kcal
5
Fat g
2.8
Sugar g
0.1
Salt g
per 100 g · 13 g protein
a Oat Groats
367
kcal
6.2
Fat g
1.2
Sugar g
0
Salt g
per 100 g · 12 g protein
a Pinhead Oatmeal Coarse
367
kcal
8.4
Fat g
1
Sugar g
0
Salt g
per 100 g · 12 g protein
NOVA 4 Granola no added sugar - Whole oats with Raisins
Nutrition data not available
d NOVA 1 Raw Coconut Slice
604
kcal
62
Fat g
6.4
Sugar g
0.1
Salt g
per 100 g · 5.6 g protein
c NOVA 1 Almond Flour
554
kcal
49.9
Fat g
4.5
Sugar g
0
Salt g
per 100 g · 21.2 g protein
a NOVA 4 Organic Psyllium Husk Powder
13
kcal
0.5
Fat g
0.5
Sugar g
0
Salt g
per 100 g · 1.6 g protein
a Pinhead Oatmeal Coarse Stabilised
370
kcal
8.4
Fat g
1
Sugar g
0
Salt g
per 100 g · 12.1 g protein
d NOVA 1 Organic Coconut Flour
351
kcal
12.2
Fat g
19.7
Sugar g
0.1
Salt g
per 100 g · 22 g protein
a Wheat Bran
200
kcal
6.5
Fat g
2.3
Sugar g
0
Salt g
per 100 g · 14.8 g protein